Dogtown dishes out a menu of international hot dog specials using indigenous main ingredients: Zweigle’s red and white hots and French rolls from local bakery Martusciello’s. Roam the culinary globe with menu fixers ranging from the Cincinnati Red Dog (chili cheese dog, real cheddar, and Dogtown’s meat sauce) to the Greek Stray (Tzatziki, tomatoes, onions, kalamata olives, and pepperoncini topped with feta cheese). The menu also offers meatless options, a kids meal, and plates.