Mark Gillespie
Honeymoon helper
Lanai rekindles memories of trade winds and happy times
Ghosts of restaurants past
Pittsford’s Spring House is back as hip, historic Monroe’s Restaurant
Fine dining with roadhouse attitude
Come as you are to Seneca Lake’s Stonecat Café
Where the Twenties are still roaring
Marriott Syracuse Downtown is a giant among historic hotels
The glamping gourmet
Glen Iris Inn serves Letchworth campers fine cuisine even when they’re roughing it
Atomic Age aesthetic
Forget Shabby Chic. These antiques harken to the future
A quiet place for a change
River Spring Lodge is a fixed-price couples getaway
The casino compromise
When she wants to gamble, but you want to eat well
A multifaceted day at the Corning Museum of Glass
One of western New York's best museums is in one of its most charming small towns
Good enough for your Italian girlfriend
Fiorella brings casual European dining to the Rochester Public Market
Absence of narrative
For two painters with Rochester ties, the story is in the eye of the beholder
A boozy date with Mom
The Upstairs Bistro in Canandaigua is a perfect getaway for a picky parent
Destination dining in Canandaigua Lake’s wine country
Kismet New American Bistro draws roadtrippers to Naples
Elegant tavern embraces its bawdy past
Once a brothel and a nudist colony, Richardson's Canal House now offers some of Rochester's best al fresco dining
Pierogies and so much more, including great greens
Geneseo’s Polish bistro features down-home cooking with modern touches
Old Hollywood meets Naples
Bushnell’s Basin newcomer rises fast in a crowded Italian dining market
Agile companions
A mushy winter won’t deter area husky owners
Beyond the buffet
Subcontinental cooking is in fine form in the southern suburbs
Sometimes you just want a decent steak
Basic, straightforward and excellent: Nick's settles into an old brick mill
The best of the Finger Lakes on your plate
Trumansburg’s Hazelnut Kitchen showcases the region’s bounty and talent
Fine fare: the Red Fern
Park Avenue vegan spot offers a new take on comfort food, including a "compost plate"
Review: Lemoncello
Old world–style spot boasts one of Rochester’s few female executive chefs
Appetite for deconstruction
Spencerport native brings culinary talents back home to Bad Apples Bistro
(585) Magazine
